Chef’s offer

  • Pork loin tartare with crispy onions & fresh vegetables 4 490 Ft

    Allergens: 1,5,6,8,9,10,11

  • Calamari fritti with fried potatoes & remoulade sauce 4 490 Ft

    Allergens: 1,3,7,10,12

  • Boathouse fish & chips 4990Ft

    Allergens: 1,3,7,10,12

  • Fritti Mix (for 2 people), squid and crab with spicy fries with remoulade sauce 9 990 Ft

    Allergens: 1,2,3,4,6,7,9,10,12

  • USA OMAHA PRIME - Filet mignon 180g steak with grilled goose liver, truffle-potato puree and caramelized onions 21 990 Ft

    Allergens: 1,3,7,9,10

Appetizers

  • Mozzarella Caprese 3 000 Ft

    Allergens: 7

  • Grilled goat cheese 3 500 Ft

    Allergens: 1,3,5,6,7,8

Soups

Main courses

  • Burgerhouse (angus) / Vegahouse (goat cheese) 4 000 Ft

    Allergens: 1,3,7,10,11

  • Spaghetti "alla carbonara" 4 500 Ft

    Allergens: 1,2,3,7

  • Crispy chicken breast strips with buttery mashed potatoes and homemade cucumber salad 4 500 Ft

    Allergens: 1,3,7,11

  • Fittness roasted chicken "light" fat greek salad 4 500 Ft

    Allergens: 1,3,7,11

  • Beef stew with Boathouse garnish and pickles 5 000 Ft

    Allergens: 1,3,7

  • Boathouse cevapcici with pita and fresh red onion and ajvar 5 500 Ft

    Allergens: 1,3,6,10

  • Truffle tagliatelle with toasted strips of tenderloin and aged parmesan 6 000 Ft

    Allergens: 1,2,3,7

  • Deep-fried “fogasfilé” (hungarian fish) with potatoes with parsley, hommade tartare 6 000 Ft

    Allergens: 1,3,4,7,10

  • Norwegian salmon steak with grilled vegetables 6 500 Ft

    Allergens: 1,4,7,9,11

  • Gypsy style steak (mangalica) with mashed potatoes, onion, crispy bacon and pickled apple paprika 6 500 Ft

    Allergens: -

  • Boathouse (veal) schnitzel with traditional potato salad and cranberries 8 000 Ft

    Allergens: 1,3,7,10

Boathouse Salads

  • Mixed salad 2 000 Ft

    Allergens: 5,11

  • Caesar salad 2 000 Ft

    Allergens: 1,2,3,4,7,8,10

  • Caesar salad with grilled chicken 3 000 Ft

    Allergens: 1,2,3,4,7,8,10

  • Caesar with shrimp 4 000 Ft

    Allergens: 1,2,3,4,7,8,10

  • Caesar with loin 5 000Ft

    Allergens: 1,2,3,4,7,8,10

Desserts

Kids Menu

  • Schnitzel with mashed potatoes or fried potatoes 2 500 Ft

    Allergens: 1,3,7,11

  • Tomato pasta with hommade meatballs 2 500 Ft

    Allergens: 1,3,7,9

1. Cereals and products thereof containing gluten
(wheat, rye, barley, oats, spelled, kamut-wheat or their hybrids)
2. Crustaceans and products derived therefrom
3. Eggs and egg products
4. Fish and fish products
5. Peanuts and derived products 6. Soybeans and derived products
7. Milk and products thereof
8. Walnuts (almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecans [Carya illinoiesis (Wangenh.) K. Koch], Brazil nuts (Bertholletia excelsa)), pistachios (Pistacia vera), macadamia nuts and Queensland nuts (Macadamia ternifolia)
9. Celery and products thereof
10. Mustard and products thereof
11. Sesame seeds and products thereof
12. Molluscs and foods derived therefrom